Real chicken tacos with rice
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Recipe by: almir
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 lb Chicken parts 2 tb Worcestershire sauce
1/4 c Flour 1/4 ts Garlic powder
2 ts Salt 1 c Chili sauce
1/4 ts Pepper 1 1/2 c Chicken broth
1 c Onion, chopped 3 c Hot Rice, cooked
1/4 c Butter 1/2 c Dry Sherry
Roll chicken in combined flour, salt, and pepper. Brown in
Margarine. Push chicken to one side. Add onions, saute until
transparent. Stir in remaining ingredients except rice. Bring to a
boil, cover and reduce heat, then simmer for 35 minutes. Serve
chicken and sauce over bed of fluffy rice.
From: Rice Council of America 1971
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