Real chicken teriyaki
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Recipe by: malvinie
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 Whole chicken breasts, split 1 tb Sugar
-in half 1 Garlic clove, chopped
1/2 c Soy sauce 1/2 ts Ground ginger
1/4 c Dry sherry
1. Arrange chicken, skin side up, in a single layer in a shallow dish.
2. Combine soy sauce, sherry, sugar, garlic, and ginger; pour over
chicken. Marinate in refrigerator, turning once or twice, for 2 hours.
3. Preheat broiler. Remove chicken from marinade. Spray rack in
broiler pan with vegetable spray; place chicken on rack. Broil 5 to 6
inches from heat, turning once and basting with marinade, about 10
minutes.
Serves 4.
Prep: 5 mins. Marinate: 2 hrs. Cook: 10 mins.
From: Steve Herrick Source: [365 Ways to Cook Chicken - by Cheryl
Sedaker]
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