Real chicken with cherries
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Recipe by: bushra
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 Chicken Fondor
1 Glas Cherries,drained Salt
White Wine Pepper
Paprika, mild Noodles, spiral kind
Cinnamon Cornstarch if needed.
1. Wash the chicken and rub with the seasons, except the Fondor. 2.
Fill the pitted cherries inside of the chicken. 3. Put chicken into
bakingdish and add white wine until the chicken
"swims". 4. Bake in 175-200 C oven about 1 hour. 5. Mix the juice
with the fondor, season to taste and thicken with
cornstarch if needed. 6. Serve with spiral noodles.
Translated by Brigitte Sealing Cyberealm BBS Watertown NY
315-786-1120
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