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Recipe by: felixiane
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See below ingredients and instructions of the recipe
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1/2 c Honey - CM Pickled Ginger recipe
1/4 c Soy sauce; plus 1 tablespoon 1/4 ts -China Moon Ten Spice; see
1/4 c Pickled Ginger juice; from - recipe
Makes 1 cup.
Combine all of the ingredients in a small non-aluminum saucepan. Heat,
stirring, over low heat until the honey dissolves, 3 to 4 minutes. Store,
refrigerated, in a clean container. Warm over low heat to a liquid
consistency before using.
Source: China Moon Restaurant, San Francisco, Ca, Barbara Tropp
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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