Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

6 Chocolate Wafers ,crushed 1 ts Vanilla Extract
1 1/2 c Light Cream Cheese 1/4 ts Salt
1 c Sugar 1 Egg
1 c 1% Low-fat Cottage Cheese 2 tb Cocoa
1/4 c Unsweetened Cocoa 2 tb Semisweet Choc. Mini-morsels
1/4 c Aii-purpose Flour Chocolate Curls (Optional)
1/4 c Amaretto

Sprinkle chocolate wafer crumbs in bottom of a 7-inch springform
pan. Set aside. Position knife blade in food processor bowl ;add
cream cheese the next 7 ingredients ,processing until smooth. Add
Egg process just until blended . Fold in Chocolate Morsels.
Slowly pour mixture over crumbs in pan. Bake at 300 dg for 65 to 70
minutes or until the cheesecake is set. Let cool in pan on a wire
rack. Cover chill at least 8 hrs. Remove sides of pan , transfer
cheesecak to a serving platter .Garnish with chocolate curls if
desired .(About 200 calories per serving !!!)

Protein-6.8 / Fat-7.9 /Carbohydrate-27.2 /Cholesterol-.36 /Iron-0.8
/Sodium 289 /Calcium 58 From the Light Easy Cooking Collection-1990
Oxmoor House Inc. A cake for Lovers !!!! John

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