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Recipe by: petronila
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See below ingredients and instructions of the recipe
3 oz White flour
1 1/2 oz Shortening
3 oz White Sugar
2 tb Cocoa powder, unsweetened
5 tb Water or plain soya milk
2 oz Brown sugar
2 tb Cocoa powder
1/2 pt Water
Mix flour cocoa together. Cut in shortening mix with sugar. Stir
in water or milk until you have a moist cake. Place in a greased
ovenproof dish.
Put all remaining ingredients into a pot stir until the cocoa
sugar is dissolved. Bring to a boil. Pour boiling sauce over the
cake put straight into a 355F oven for 35 minutes. Remove from oven,
sprinkle with white sugar serve immediately.
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