Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 3/4 c Flour
3/4 c Wheat flour
1/2 ts Baking soda
1/2 c Reduced calorie margarine
1/4 c Packed brown sugar
1/4 c White sugar
1/2 c Apple juice
2 Egg whites
1 tb Vanilla
1 Large egg
3 oz Chocolate chunks, chopped

Preheat oven to 350 deg f. Combine flour and baking soda on wax
paper. In a large bowl, combine margarine and sugars, beating on high
speed for 2 minutes, until creamy. Add apple juice, egg, egg whites
and vanilla. Beat until blended. Add flour mixture. Stir to combine.
Drop by teaspoonfuls onto ungreased baking sheet, 2" apart. Bake for
8 to 10 minutes or until done. Cool on rack. Each cookie = 102
calories, 2 g pro, 4 g fat, 16 g carbo, 71 mg sodium, 9 mg chol.

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