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Recipe by: guust
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See below ingredients and instructions of the recipe
-------------------LISA CRAWLEY TSPN00B------------------------
8 oz Cream Cheese; softened
1/4 c Whole-berry cranberry sauce
1 ts Grated Orange Rind
1/8 ts Salt
2 tb Flaked Coconut
Combine first 4 ingred. stirring until well blended. Spoon into a
serving dish, and sprinkle with coconut. Serve spread with
gingersnaps. Yield: 1 1/4 c.
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