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Recipe by: srecko
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See below ingredients and instructions of the recipe
2 Egg Whites 1 c Coconut
1 c Sugar 2 c Cornflakes
1/2 ts Vanilla 1/2 c Nuts,chopped
Beat egg whites until stiff and dry. Fold in sugar gradually.
Add:vanilla, coconut, cornflakes and nuts. Drop by teaspoon fulls
onto well greased cookiesheet. Bake in 325 defrees F oven until light
brown. Out of Family Circle Magazine 1950 typed by Brigitte Sealing
Cyberealm BBS Watertown, NY 315-786-1120
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