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Recipe by: cymodecee
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See below ingredients and instructions of the recipe
1 c Cottage Cheese; Cream Style
2 tb Sugar
4 ts Lemon Juice
2 tb Milk
Put the cottage cheese, sugar, and lemon juice in a blender container,
adjust the lid, and blend until the mixture is creamy. Add the milk, a
tablespoon at a time, and blend until the desired consistency is
reached.
Use on crisp green salads or molded and fresh fruit salads.
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Delicious and light salads!