Real crab rangoon ii

"Discover how to cook this seafood recipe. Seafood recipe for free. Delicious healthy recipe. Seafood recipe, cooking tips and food recipe. Easy and quick seafood recipe!"
Recipe by: wail

Rate this recipe (1 votes)

372 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

8 oz Cream cheese at room tempera
8 oz Crabmeat, flaked
1/4 ts Garlic powder
1/2 ts Worstershire sauce
1 lb Wonton wrappers
1 ea Egg yolk beaten
4 c Oil of your choice for deep

Mix crabmeat, garlic powder and Worstershire sauce together in a bowl
and refrigerate for 30 minutes. Place one tsp. of mixture on wonton
wrapper, moisten edges with egg yolk and fold the wrapper in half to
form a triangle then seal edges. Fold the two furthermost points
under so you have something resembling a little bird. You don't have
to do the last part but I do...it looks decorative. It should look
something like this: Hope this looks OK on your screen:
____________________
/ /
/____ /_____
/
/
/ In a wok heat the oil to 350 f.
Deep fry the wontons for 2-3 minutes turning once until golden brown.
Enjoy! They are delicious!