Real crab salad

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Recipe by: febriana

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

8 oz Frozen Crab Meat 1/4 c Sliced Green Onion
Defrosted 1/2 c Sliced Water Chestnuts
5 oz Fozen Cut Asparagus, Lettuce Leaves
Defrosted Parsley

Dressing: 1/2 C. Plain Yogurt, 2 T. Horseradish Mustard, 1 T. Low Cal.
Mayonnaise, 2 Packets Equal, 2 t. Soy Sauce, 1 t. Worcestershire
Sauce. Combine. in A Separate Bowl, Combine The Salad Ingredients.
Pour Dressing Over Crab Salad. Toss Gently. Chill Several Hours.
Serve On Lettuce Leaves. Garnish With Parsley.
(Makes 2 1/2 Cups, Each Serving 1/2 C.)