"Discover how to cook this poultry recipe. Poultry recipe for free. Learn how to cook a healthy recipe. Delicious chef recipe explained step by step. Poultry recipe, cooking tips and food recipe. Easy and quick meat recipe!"
Recipe by: odell
Rate this recipe (1 votes)
373 people have saved this recipe
See below ingredients and instructions of the recipe
2 tb All purpose flour 1 tb Non-fat powdered milk
1 1/4 c Skim milk 1/4 ts Salt
1 ea Pepper to taste 1/2 ts Dried leaf marjoram
1/2 ts Dried leaf thyme 1/2 c Celery, thinly sliced
1/2 c Sliced mushrooms 1 c Chicken broth
1 tb Chicken broth 3 c Cooked rice
2 1/2 c Cubed cooked chicken 1 tb Chopped fresh parsley
1/4 c Slivered almonds (optional)
Preheat oven to 350F. In a medium saucepan, combine flour and powdered
milk. Slowly add skim milk, stirring to blend. Cook over medium heat until
sauce thickens, stirring constantly. Add salt, pepper, marjoram and thyme,
set aside. In a large non-stick skillet over low heat, cook celery and
mushrooms in 1 tablespoon broth until tender. Stir in rice, 1 cup broth,
chicken and sauce. Pour into a shallow casserole. Sprinkle with parsley
(and almonds). Bake, covered 35 minutes; remove lid and bake about 10
minutes longer or until bubbling. Serve immediately. Cal: 224, Fat: 2 g.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
Discover the best meat recipes with pictures: chicken, pork, beef, veal, etc... Try delicious meat free recipes!
Discover the best chicken recipes with pictures for all family: hamburger, hot dog, tuna, beef, vegetarian, etc...
Discover the best salad recipes with pictures: lettuce, tomato, etc...
Delicious and light salads!