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Recipe by: maresa
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See below ingredients and instructions of the recipe
1/3 c Vinegar
1 lg Egg
1 tb Paprika
1 tb Sugar
1 ts Salt
1 ds Cayenne Pepper
1 c Salad Oil
Put the vinegar, egg, paprika, sugar, salt, and cayenne into a bender
container and blend until combined. With the blender running slowly,
gradually pour the salad oil into the blender container. Chill before
serving.
Makes about 1 2/3 cups.
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