Real creme aux bimbrelles (blueberry cream)


"Ideas for dinner - Discover how to cook this recipe free. Ideas for dinner to cook a healthy recipe. Delicious idea for dinner. Cooking tips and food recipe. Easy and free recipe!"
Recipe by: haroldo

Average star rating of the recipe Average star rating of the recipe Average star rating of the recipe Average star rating of the recipe Average star rating of the recipe Rate this recipe (1 votes)


369 people have saved this recipe

Preparation Time:
10 Min
Serves:
6
Difficulty:
Easy
Cost:
cost recipe

Main Ingredients:

See below ingredients and instructions of the recipe


Cooking Preparation of the Recipe:

Text Only

Always thought that Irma la Douce was a bimbrelle. Imagine my
surprise when I found out a bimbrelle is a type of huckleberry...

From the Lorraine region in northern France, this traditional recipe
utilises a variety of huckleberry called bimbrelle which grows wild
in the forests of the Vosges. However, it is, if anything, better
made with cultivated blueberries.

Put 750 g of blueberries into a saucepan and reduce to 1 cup or so of
very thick puree. Strain the puree, then add 175 g sugar and the
juice of a lemon. Stir well to dissolve.

Melt 7 g gelatine in a tablespoon or so of water in a double boiler
over simmering water. Add the gelatine to the berry puree, then add
200 fresh, whole blueberries. Refrigerate, keeping a close eye on the
mixture, and meanwhile whip 250 mL cream till barely mounding. As
soon as the gelatin shows signs of setting, fold in the cream then
turn the mixture into an oiled mould and refrigerate at least 4 hours.

Serve with more lightly whipped cream, sweetened and flavoured with 1
tablespoon of cognac.

Makes 6 servings.

From "Raw Materials" by Meryl Constance, Sydney Morning Herald,
1/5/93.

Posted by Stephen Ceideberg; February 17 1993.

Browse by categories


Celebrity Chefs Recipes (cooking)


Alain Ducasse
(celebrity chef)

Alain Ducasse

The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million

See all celebrity chefs

Celebrity chefs

Wolfgang Puck
(celebrity chef)

Wolfgang Puck

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

See all celebrity chefs

Celebrity chefs

Bobby Flay
(celebrity chef)

Bobby Flay

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

See all celebrity chefs

Add your cooking recipe

Recipes free and delicious!

Sandwich recipes

Sandwich Lovers

Sandwich Lovers

Discover the best chicken recipes with pictures for all family: hamburger, hot dog, tuna, beef, vegetarian, etc...

Discover the lastest recipes

recipes
Pasta recipes

Pasta recipes

Pasta recipes

Discover the best pasta recipes with pictures: raviolis, spaghettis, lasagna, cannellinis, and more pasta recipes!

Discover the lastest recipes

recipes
Fish recipes

Fish recipes

Fish recipes

Discover the best fish recipes with pictures for all family: sushi, tuna, hake, sea bream, salmon, and more fish recipes.

Discover the lastest recipes