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Recipe by: jean michel
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See below ingredients and instructions of the recipe
3 tb Butter
3 md Potatoes, peeled and thinly
Sliced
4 Green onions, sliced
1/2 Sweet green pepper,diced
2 c Diced ham
Salt and pepper to taste
4 lg Eggs,beaten
4 oz Cheddar cheese, shredded
In a frying pan,melt butter over medium heat.Saute vegetables,ham, and
seasonings for 3 minutes.Cover,cook over low heat until the potatoes
are tender,about 30 minutes. Pour eggs over vegetables.Do not
stir.Cover and cook until eggs are set,about 10 minutes.Sprinkle with
cheese.Heat only until the cheese melts.Cut into wedges and serve.
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
English celebrity chef also known as The Naked Chef. BBC food television shows.
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