"Discover how to cook this candy dessert recipe. Sweet candy recipe for free. Delicious healthy recipe. Candy recipe, cooking tips and food recipe. Easy and quick dessert recipe!"
Recipe by: quiandra
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See below ingredients and instructions of the recipe
3 c SUGAR
1 c MILK
1 c PEANUT BUTTER
1 c MARSHMALLOW CREAM
1 ts VANILLA EXTRACT
COMBINE SUGAR AND MILK IN A PAN. BOIL UNTIL IT REACHES THE SOFTBALL
STAGE OR 235 DEG F. ON A CANDY THERMOMETER. REMOVE FROM HEAT AND ADD
PEANUT BUTTER, MARSHMALLOW CREAM AND VANILLA. BEAT UNTIL SMOOTH. POUR
INTO A 9" SQAURE PAN THAT HAS BEEN COATED WITH BUTTER. MAKES 36
PIECES OF CANDY.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
English celebrity chef also known as The Naked Chef. BBC food television shows.
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