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Recipe by: alorah
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See below ingredients and instructions of the recipe
1 cn Cream of mushroom soup 1/2 c Parmesan cheese, grated
10 3/4 oz. size 3 c Hot cooked noodles
3/4 c Milk 4 tb Butter
In a large saucepan stir soup until smooth. Blend in milk and cheese.
Heat; stir now and then. Just before servings, toss hot noodles with
butter. Combine with soup mixture. Serve with additional cheese.
Randy Rigg
Submitted By RANDY RIGG On 12-10-95
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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