Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

-----------------------------------KEBAB-----------------------------------
1 1/2 lb bass or other lean fish, cub 16 ea chunks pineapple
16 ea mushroom caps 3 ea onions, cut in chunks
2 ea green peppers, cut in chunks 3 ea firm tomatoes, cut in wedges

----------------------------------MARINADE----------------------------------
1/4 c vinegar 1/2 c oil
1 ts salt 1 ds cayenne
1/4 ts pepper 1/4 ts powdered mustard

Combine ingredients to make marinade and shake well. Marinate fish for at
least 1 hour. Thread onto skewers alternating fish with fruit and
vegetables. Brush kebabs with remaining marinade. Place skewers on grill
4 inches above coals. Cook only until edges of fish begin to curl.
Serves 6.

Browse by categories