Real flat cat cookies


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Recipe by: nicodeme

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Preparation Time:
10 Min
Serves:
1
Difficulty:
Easy
Cost:
cost recipe

Main Ingredients:

See below ingredients and instructions of the recipe


Cooking Preparation of the Recipe:



1 pk (20oz) refrigerated sugar
Cookie dough
1 tb To 2 flour
Red cinnamon candies
Seedless strawberry jam

---------------------------TOOLS--------------------------------
Rolling pin
Butter knife
Spatula
Cookie sheet
2 Spoons
Wire cooling rack

With an adult's help, preheat oven to temperature specified on
package.

Sprinkle flour on a clean, flat surface and roll out cookie dough
slightly thicker than what the package calls for. then, using butter
knife, cut out cookies in the shape of a flattened cat. Use a large
spatula to carefully transfer cookies to cookie shee

Bake according to package directions. While they're cooling, count out
enough cinnamon candies to put two eyes and a nose on each cat.
Carefully flatten between the front and bakdof two spoons and set
aside.

Allow the cookies to cool on the cookie sheet for about 3 minutes and
then press in eyes and nose. Transfer to wire rack to continue
cooling. Dribble jam here and there on each cookie for blood. Makes
approximately 3 dozen kitty road kill (HEY BODLE!!!!!)

Sicko serving suggestion: Instead of making each cookie in a perfect
cat shape, make a few that are missing a limb and/or tail. Why not
even sever a head or two? Drip jam blood at stumps for an
authentically dismembered look?

From the Book: Gross Grub by Cheryl Porter Random House ISBN
0-679-86693-0

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