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See below ingredients and instructions of the recipe
Stephen Ceideburg
1 Grapefruit
1 Orange
1 Lemon
2 Cooking apples
Cut up citrus very fine, cover with water overnight (use boiling
water and a sprinkle of salt).
Next morning, drain off water and wash with cold water
Have apples cut up very fine, add to other fruit. Add 10 cups of cold
water. put to boil until soft then add 10 cups of sugar and boil
quickly until it jells.
From Mabel Muddle.
Posted by Stephen Ceideburg
From an article by John Stapleton in The Sydney Morning Herald,
4/6/93. Courtesy Mark Herron.
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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