Real french bread mexi-melt

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Recipe by: baligh

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 Loaf of French Bread, split 2 Onions, slice
- lengthwise 8 sl American Cheese, halved
1 lb Ground beef - triangles
1 pk Taco seasoning 1 cn Tomato sauce
2 Tomatoes, slice

Brown beef, add tomato sauce, and taco seasoning. Simmer 5 to 20 min.
Spread mixture on bread. Top with layer of sliced tomatos and
cheese. Bake at 375 for 8 - 12 min. until cheese melts. Cut into
pieces to serve. This can be broiled if you like it crispier.

From the Bumgarner Family Recipes submitted by Veronic Bumgarner
Grabner

Posted on COOKING echo by Bud Cloyd