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Recipe by: obrecht
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See below ingredients and instructions of the recipe
2 tb Oil
2 Garlic cloves
4 Carrots, shredded
2 tb Tamari
4 tb Nutritional yeast
1/4 ts Fresh ginger, minced
Heat oil in a skillet over medium heat. Saute garlic for 1 minute.
Stir in carrots remaining ingredients. Stir fry for a few minutes,
until carrots are just tender. Serve.
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Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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