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Recipe by: cedelienne
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See below ingredients and instructions of the recipe
1 Square unsweetened chocolate
1 3 1/2 oz box chocolate
-pudding mix
Toasted coconut
4 Scoops vanilla ice cream
Make chocolate pudding as directed on package but add 1 square
unsweet- ened chocolate to the pudding. Melt the chocolate first.
Serve warm or cold in bowls and add 1 scoop of vanilla ice cream in
the middle of the pudding and sprinkle with toasted coconut.
Source: Brigitte Sealing, Cyberealm BBS Watertown NY Originally
posted 3/92
Typed for you by: Linda Fields, Cyberealm BBS Watertown NY
315-786-1120
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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