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Recipe by: zoubayr
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See below ingredients and instructions of the recipe
2 c Basmati Rice uncooked
1/2 c Diced dried apples
1/2 c Diced dried apricots
1/2 c Dried dates chopped
1/2 c Raisins
1/2 c Prunes pitted and chopped
1/2 c Slivered almonds
1 c Mushrooms fresh sliced
1 ts Salt
1 ts Cinnamon ground
Water as needed for rice
Put water into a large pot and bring to a boil. Add rice, stir, and
reduce heat. Add the fruits salt. cook for 15 minutes on Medium
heat. Add remaining ingredients, stir, cover and continue for balance
of cooking time. Stir as needed. Note: This dish may be served as a
meatless maindish or as a sidedish for poultry, fish, or beef. It is
especially good with veal.
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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