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Recipe by: auxiliadora
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See below ingredients and instructions of the recipe
2 lb Pk Velveeta Cheese -dressing
1 c Mayonnaise, NOT salad 1 c Horseradish, undrained
Melt Velveeta in top of double boiler. Take off stove and add
mayonnaise and horseradish. Mix well and pour in containers.
Refrigerate. Will keep for a long time. Makes nice Christmas gifts if
packaged in appropriate containers, such as cheese crocks. Tell
recipents to save the container for refills since they are certain to
want more! Pat Empson 05/25 10:10 am
FOOD AND WINE BB TOPIC: FOOD SOFTWARE TIME: 05/25 10:22 AM
TO: PAT EMPSON (PFXX29A) FROM: PAT EMPSON (PFXX29A) SUBJECT:
R-MM-MIXED BAG
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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