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Recipe by: joaquine
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See below ingredients and instructions of the recipe
2 ea Garlic heads, unpeeled but 1/2 ts Sage
-- heads separated 1/2 ts Curry powder
1 ea Bay leaf, crumbled 1 pn Saffron
6 c Water 1 lg Onion, peeled quartered
1/2 c Chopped fresh parsley 2 ea Celery stalks, cut to thirds
Wrap garlic bay leaf in a cheesecloth. Place with all other ingredients
in a soup pot. Cover bring to a boil. Loweer heat simmer for 25
minutes. Remove from heat let cool slightly. Remove garlic bay leaf.
Puree the broth vegetables in a blender. Season to taste f desired
serve.
Source Unknown
English celebrity chef also known as The Naked Chef. BBC food television shows.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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