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Recipe by: marie-charlotte
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See below ingredients and instructions of the recipe
3 tb Margarine or butter,
-softened
1 tb Chopped fresh chives or
-parsley
1/8 ts Garlic powder
6 Boneless, skinless chicken
-breast halves (about 1 1/2
-pounds)
2 c Corn flakes, crushed (about
1 Cup)
2 tb Chopped fresh parsley
1/2 ts Paprika
1/4 c Buttermilk or milk
Mix margarine, chives and the garlic I powder; shape into rectangle,
3 x 2 I inches. Cover and freeze about 30 minutes or until firm.
Flatten each chicken I breast half to l/4-inch thickness between
waxed paper or plastic wrap. Cut margarine mixture crosswise into |
6 pieces. Place I piece on center of I each chicken breast half. Fold
long sides over margarine; fold up ends and secure with toothpick.
Mix corn flakes, parsley and paprika. Dip chicken into buttermilk;
lightly and evenly coat with corn flakes mixture.
Arrange chicken, seam sides down, on microwavable rack in microwavable
dish. Microwave uncovered on high 8 to 10 minutes, rotating dish 1/2
turn after 4 minutes, until chicken is done. Let stand uncovered 5
minutes.
6 servings. Oven Directions: Heat oven to 425!. Spray square pan, 9 x
9 x 2 inches, with non stick cooking spray Prepare chicken as
directed Place chicken, seam sides down, in pan. Bake uncovered about
35 minutes or until chicken is done.
English celebrity chef also known as The Naked Chef. BBC food television shows.
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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