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See below ingredients and instructions of the recipe
-FHMN87A Phill Bower 1 lb Powdered sugar
1 18 oz jar peanut butter 1 lb Graham crackers, crushed
3/4 c Butter 12 oz Milk chocolate morsels
Graham crackers are to be coarsely crushed. Using an electric mixer,
cream together peanut butter and butter until soft and smooth. Beat
in powdered sugar until smooth, then beat in graham crackers. Beat
until well blended and moist. Spread mixture in a 13x9x2 inch pan.
Melt the chocolate morsels and pour over mixture. Refrigerate 3 or 4
hours. Cut into bars. from the Ultimate Peanut Butter Cookbook by
Arthur Boze
English celebrity chef also known as The Naked Chef. BBC food television shows.
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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