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Recipe by: palieter
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See below ingredients and instructions of the recipe
1/2 c Butter -taste
1 ts Garlic powder, or more to 3 lb Pork spareribs
lemon juice oregano
Combine butter and garlic. Rub garlic mixture on both sides of ribs.
Squeeze fresh lemon juice all over ribs. Sprinkle oregano all over ribs.
Place in oven. Bake at 350 F for 45 minutes to 1 hour. Baste lemon juice
over meat several times during baking and just before serving. Makes
excellent finger food! Serves 4.
Origin: Homestyles, Canadian Classics Shared by: Sharon Stevens
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
English celebrity chef also known as The Naked Chef. BBC food television shows.
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