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Recipe by: manou
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See below ingredients and instructions of the recipe
1 c Green cabbage, cubed
2 c Green papaya, grated
1/2 lb String beans, julienned
3 ea Garlic cloves, minced
3 ea Dried red chilies, chopped
1 tb Sugar
3 tb Soy sauce
3 tb Lime juice
3 sm Tomatoes, cut into wedges
5 tb Peanuts, roasted crushed
4 tb Cilantro leaves, chopped
Place green cabbage pieces on a large serving platter arrange in
layers the papaya beans. In a small bowl, mix together the garlic,
chilies, sugar, soy sauce lime juice. Just before serving, pour the
dressing over the salad garnish with the tomatoes, peanuts
cilantro.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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