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Recipe by: prisque
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See below ingredients and instructions of the recipe
1/2 c Soy sauce; low salt
1 ts Ginger; (grated)
1/4 c Brown sugar
1 c Garlic
1 ts Dry mustard
Mix ingredients in a marinade dish and add halibut steaks. Cover both
sides and let stand 4 hours turning frequently. Heat grill to medium
temp. (A seafood cooking screen helps hold fish together) Grill
steaks until well done but not dry, basting with marinade frequently.
Serve with rice or veggies. Good stuff!! FROM: DENNIS CONOVER
(MHDR79B)
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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