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Recipe by: noureddine
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See below ingredients and instructions of the recipe
1 ea Small green pepper, sliced
1 lb Grouper
1/4 ts Pepper
4 ea Onion slices, thin
1/3 c Catalina dressing
2 tb Prepared horseradish
1/4 ts Hot sauce
1 tb Lemon juice
Place bell pepper in a 9-inch pie plate, cover w/ plastic wrap
vent, microwave # high 2 minutes, remove set aside. Wipe pie plate.
Quarter fish, arrange in pie plate, sprinkle with pepper; top with
bell pepper and onion. Microwave, uncovered, # high 7-8 minutes until
fish flakes easily. Drain cover. Combine salad dressing and next
three ingredients in 1-cup glass measure; stir. Microwave # high for
1 minute. Serve sauce with fish and garnish with lemon wedges.
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
English celebrity chef also known as The Naked Chef. BBC food television shows.
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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