Real halibut quiche
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Recipe by: floor-jan
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Main Ingredients:
1/2 cup mayonnaise
2 Tbsp. all purpose flour
2 eggs beaten
1/2 cup milk
2 cups flaked halibut (boiled and drained)
1/3 cup chopped green onions
1 Tbsp. finely chopped parsley
2 cups shredded Swiss cheese
1 unbaked pastry shell
Cooking Preparation of the Recipe:
Combine mayonnaise, flour, eggs and milk in a bowl. Gently stir in halibut, onion, parsley and cheese. Spoon into the pastry shell and bake at 350 degrees for one hour.
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