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Recipe by: sophia wendy
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See below ingredients and instructions of the recipe
1 Sesame seed hamburger bun
1/4 lb Ground beef
1 ds Salt
2 Onion rings
3 Sliced dill pickles
1 lg Tomato slice
1 Lettuce leaf
1 ts Low-cal mayo
1 ts Catsup
1) Preheat griddle or frying pan. 2) Toast both halves of hamburger
bun, face down. Set aside. 3) Form ground beef into patty slightly
larger than bun. Use burger press for best results. 4) Cook patty 2
to 3 min. per side. 5) Build burger in following stacking order from
bottom up: bottom bun--beef patty--onion rings--pickles--tomato
slice--lettuce leaf-- mayonaise--catsup--top bun.
Yield: 1 sandwich
Source: "Top Secret Recipes" by Todd Wilbur
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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