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Recipe by: shandor
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See below ingredients and instructions of the recipe
2 1/2 c Water
1 c Split Peas Dry
2 cn Tomato Soup(10 oz each)
2 Soupcans of water
1 c Heavy Cream
1/2 ts Basil, crushed
1/2 ts Lemonrind
1/8 ts Pepper
In a large pot combine all. Cover and simmer for 45 minutes. Serve
hot with fresh bread. From Womens day magazine typed by Brigitte
Sealing, Cyberealm BBS Watertown NY 315-786-1120
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