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Recipe by: yvonnelle
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See below ingredients and instructions of the recipe
1 c (4-oz) shredded cheese
1 pk (3-oz) cream cheese at room
-temperature
1 cn (4.5-oz) deviled ham
2 tb Finely chopped
-scallions
3 tb Chopped green chilie
1/2 c Chopped walnuts
Crackers
In a small bowl, combine chedddar cheese, cream cheese,
deviled ham, scaillions and chilies; mix well. Shape mixture
into a ball. Roll in chopped nuts. Wrap in plastic wrap; chill.
Remove from refrigerator to soften slightly before serving.
Serve with crackers.
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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