Real horseradish dip chicago-style
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Recipe by: vania
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1/2 lb Velveeta cheese, cubed
1/3 c SAUCEWORKS Horseradish sauce
1/4 c Milk
Stir all ingredients in a sauce pan over low heat until cheese is
melted or microwave until smooth, 4 to 5 minutes. Serve hot with
vegetable sticks or hot cooked chicken nuggets or french bread cubes.
Makes about 1 1/3 cups dip.
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