Real hot-n-spicy chicken wings


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Recipe by: genever

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Preparation Time:
20 Min
Serves:
4
Difficulty:
Easy
Cost:
cost recipe

Main Ingredients:


5 lbs. bag chicken wings (drumettes)
12 fl. oz. Louisiana Pre Crystal Hot
Sauce
1-2 sticks butter


Cooking Preparation of the Recipe:


Fry chicken wings until golden brown and drain on paper towel. Mix hot sauce
and melted butter and pour into deep pan or crock pot. Add chicken wings to
sauce and heat thoroughly.

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