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Recipe by: nardine
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See below ingredients and instructions of the recipe
2 qt Apple Cider 6 x Whole Allspice
1/4 c Sugar 4 x 3" Cinnamon Sticks
12 x Whole Cloves
Combine the cider, sugar and spices in a large saucepan. Heat slowly to
boiling. Boil 3-5 minutes. remove spices. Serve hot garnished with orange
slices, lemon slices, or rings of unpared red apple with whole cloves
forced through peel.
16 servings.
If desired, chill spiced cider and serve over ice cubes made from apple
juice.
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