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Recipe by: aliah
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See below ingredients and instructions of the recipe
2 Eggs
1 c Milk
1/4 c Butter (1/2 stick) or marg.
2 oz Unsweetened chocolate
-(2 sqares) melted cooled
1 c Sugar
1 ts Vanilla extract
1/2 c Biscuit baking mix*
Preheat oven to 350. Combine all ingredients in a blender and blend
on high for 1 minute/ Pour mixture into a greased 9" pie plate. Bake
for 30 min. or until set. Cool completely before serving. SErve
topped with whipped cream. nuts, cherries, of chocolate sprinkles.
(*-Bisquick)
From Mr. Food Television Program
posted in haste by Bud Cloyd
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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