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Recipe by: watron
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See below ingredients and instructions of the recipe
1 tb Olive oil
1 md Onion -- cut in chunks
8 oz Fresh mushrooms -- sliced
Quartered
To 3 T dried basil -- (3
Times
If
2 lg Garlic cloves -- crushed or
You use fresh!)
1 large Bay leaf 28 ounces Tomatoes* -- canned 10 3/4
ounces Tomato puree* -- canned 6 ounces Tomato paste* -- canned
x Salt pepper to taste; *Look for no-salt-added ~tomato products if
trying -to cut down on salt
Recipe By :
From: Sykes.Kaye#uniface.Nl (Kaye Sykesdate: Thu, 23 Feb 95 10:22:26
+0100
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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