Real italian ziti medley


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Recipe by: liziane

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Preparation Time:
10 Min
Serves:
6
Difficulty:
Easy
Cost:
cost recipe

Main Ingredients:

See below ingredients and instructions of the recipe


Cooking Preparation of the Recipe:

1/2 lb Italian sausage * 1/3 c All-purpose flour
1 c Sliced mushrooms 8 oz Cheddar cheese shredded
1/3 c Chopped onion 1/2 c Grated parmesan cheese
2 1/4 c Milk 8 oz Cut Ziti - uncooked
1/2 c Butter or margarine 1/2 ts Pepper
1 c Green pepper strips

* Sliced into coins

In 4-quart saucepan, brown sausage. Remove from pan and drain off
fat. Melt butter and cook mushrooms, pepper and onion until tender
but not brown. Blend flour into vegetable mixture. Gradually stir
in milk. Cook, stirring consstantly over med-low heat until mixture
begins to boil.
Boil and stir 1 minute. Blend in 1 1/2 cups cheddar cheese, parmesan
cheese and pepper until cheeses are melted and mixture is smooth.
Cook ziti according to package directions, and drain. Stir hot
cooked ziti and sausage into vegetable cheese mixture. pour into
buttered 2-quart casserole. Sprinkle with remaining 1/2 Cup cheddar
cheese. Bake covered at 350 for 30 minutes or until hot and bubbly.

Typed at you by Mara Kent --- þ DeLuxeý 1.26b #5627 þ Judge a man by
his questions, rather than answers.

~-- TMail v1.31.3 * Origin: MicroFone 8.2 Gigs 9 Lines V.32b
908-494-8666 (1:107/331)
======================================================================
==== BBS: High Country East Date: 06-18-93 (15:12) Number: 13215
From: MARA KENT Refer#: NONE To: ALL Recvd: NO Subj: MIRIAM'S KUGGEL
Conf: (52) Cooking

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