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See below ingredients and instructions of the recipe
2 pk Orange Jello
Fruit (your choice)
1 c Whipping cream
1 c Sour cream
Salted peanuts, crushed
Prepare Jello according to package directions and let it begin to
congeal, add the fruit. Place in the refrigerator and let set. Whip
the cream and mix in sour cream. Spread on top of the Jello.
Sprinkle the peanuts on top. (I like to use strawberries, kiwi,
bananas etc.) Randy Rigg Submitted By RANDY RIGG On 05-17-95
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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