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Recipe by: aryane
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See below ingredients and instructions of the recipe
1 c Brown sugar
1/2 c Butter or butter substitute
1/4 ts Baking soda
1 ts Vanilla
1 ts Nutmeg
Flour
1 Egg, well beaten
1/2 c Sour milk
1 ts Baking powder
1/3 ts Salt
1/2 ts Cinnamon
Grape jelly
Cream butter and sugar. Add egg and flavoring. Beat thoroughly. Sift
flour. Measure 1 cup and sift with baking powder, baking soda, salt,
nutmeg, and cinnamon. Add alternately with milk to first mixture. Beat
thoroughly. Add sufficient sifted flour to make a soft roll dough.
Chill. Turn onto lightly floured board. Roll in sheet 1/2 inch thick.
Cut with floured cutter. Spread half of the cookies with grape or
other jelly. Make 3 small openings with a thimble in each of the
remaining cookies. Fit over those spread with jelly. Place on
slightly oiled baking sheet. Bake in hot oven (425 F) 10-12 minutes.
24 servings. The Household Searchlight
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