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Recipe by: jellie
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See below ingredients and instructions of the recipe
-----------------------KAY'S DRESSING----------------------------
1/2 c Water
1/2 c White vinegar;
1/2 ts Salt;
1/2 ts Dry mustard;
1/8 ts Ground pepper; fresh
1/16 ts Paprika
Sugar substitute equivalent
To 4 teaspoons sugar
--------------------POPPY SEED DRESSING-------------------------
1/2 c Cider vinegar;
1 tb Poppy seed;
Omit paprika
Combine all ingredients in a pint jar and cover
tightly. Shake vigorously and store in refrigerator.
Shake before using. Food Exchange per serving: THIS IS
A "FREE" FOOD CAL: 4 CHO: 1g; PRO: 0g; FAT: 0g;
Low-sodium diets: Omit salt
Variation Poppy Seed Dressing. Follow recipe for Kay's
dressing(above), but use cider vinegar in place of
white vinegar, omit paprika, poppy seeds. Delicious
over fruit salad. Food Exchange per serving: THIS IS A
"FREE" FOOD CAL: 9 CHO: 2g; PRO: 0g; FAT: 0g;
Low-sodium diets: Omit salt.
Source: The Art of Cooking for the Diabetic by Mary
Abbot Hess,R.D.,M.S. and Katharine Middleton
Brought to you and yours via Nancy O'Brion and her
Meal-Master
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
English celebrity chef also known as The Naked Chef. BBC food television shows.
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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