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Recipe by: bernadette
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See below ingredients and instructions of the recipe
1 pk German chocolate cake mix 60 Caramel candies
1 c Chopped nuts 1/2 c Evaporated milk
1/3 c Evaporated milk 1 c Chocolate chips
3/4 c Butter, melted
Combine, and mix well, cake mix, nuts, 1/3 cup milk and butter. Press
half of this mixture into the bottom of a greased 13x9" Pyrex dish,
Bake at 350F for 8 minutes. Melt caramel candies in top of a double
boiler with 1/2 cup of milk. when caramel mixutre is well mixed, pour
over bakied mixute. Cover with chocolate chips, and pour the rest of
dough on top of chips. Bake for 18 minutes at 350F. Cool before
slicing.
English celebrity chef also known as The Naked Chef. BBC food television shows.
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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