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Recipe by: mickaËlla
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See below ingredients and instructions of the recipe
1/2 c Sm. curd creamed cot. cheese 6 oz Tomatoe paste
1/2 c Parmesan cheese; grated 1 c Milk
1 lb Gr. beef; cooked; drained 2/3 c Bisquick
2 c Mozzarella; shredded 1/2 ts Salt
1 ts Oregano 1/4 ts Pepper
1/2 ts Basil Fresh parsley; chopped
Preheat oven to 400. Grease pie plate, 10x1 1/2", or sq. baking
dish-8x8".
Layer cottage cheese and Parmesan cheese in pie plate. Mix cooked
beef, 1 c. of mozzarella, the oregano, basil and tomato paste; spoon
evenly over the top. Beat milk, eggs, baking mix, salt and pepper 15
sec. in blender on high speed, 1 min. with wire whisk or hand beater
or til smooth. Pour in to pie plate.
Bake 30-35 min. or til knife inserted in center comes out clean.
Sprinkle with remaining cheese. Return to oven 1-2 min. or til
cheese is melted. Cool 5 min.
Sprinkle with parsley. 1/2 recipe: Use 1 qt. square or round
casserole. Divide ingred. amts in half.
Decrease beat time to 10 sec. in blender or 30 sec. with wire whisk
or hand beater and first bake time to 25-30 min. HIGH ALT: no adj.
necessary. For 1/2 pie, use 1 1/2 qt. round or 1 qt. square. Bake
30-35 minutes.
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
English celebrity chef also known as The Naked Chef. BBC food television shows.
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