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Recipe by: wonne
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See below ingredients and instructions of the recipe
1 2 lb. sirloin steak, cut 2 4 ts Sugar
To 2 1/2" thick 1 1/2 ts Salt
1 ts Finely shredded lemon peel 1 ts Worcestershire sauce
1/2 c Lemon juice 1 ts Prepared mustard
1/3 c Cooking oil 1/8 ts Pepper
2 tb Sliced green onion
Score fat edges of steak.Place meat in a shallow baking dish.Combine
remaining ingredients.Pour over steak.Cover;let stand 4 hours in the
refrigerator or overnight,turning steak several times. Remove steak from
marinade,reserving marinade.Pat excess moisture from steak with paper
towels. Grill steak over medium-hot coals 17 to 20 minutes.Turn;cook 15 to
17 minutes more for medium-rare.Heat reserved marinade on grill. Remove
steak to serving platter.Carve steak across the grain;spoon marinade over
slices.Makes 6 servings.
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
English celebrity chef also known as The Naked Chef. BBC food television shows.
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