Real lemonade marmalade

"Ideas for dinner - Discover how to cook this recipe free. Ideas for dinner to cook a healthy recipe. Delicious idea for dinner. Cooking tips and food recipe. Easy and free recipe!"
Recipe by: nepheli

Rate this recipe (1 votes)

367 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

6 Lemons 5 c Sugar
1 1/2 c Water 1 Pouch liquid pectin
1/8 ts Baking soda

Remove peel from lemons; discard white membrane and cut rind into
slivers. Section lemons, remove seeds, and chop pulp. Set aside.
Combine rind, baking soda, and water in a saucepot. Cook, over
medium high heat, until mixture boils, stirring frequently. Add
sugar and reserved fruit, stirring well. Cook until mixture reaches
a full, rolling boil, stirring occasionally. Boil hard 1 minutes.
Remove from heat; stir in pectin. Skim foam. Let stand for 5
minutes, stirring occasionally to distribute fruit. Pour into hot
jars, leaving 1/4 inch (6 mm) head space. Adjust caps. Process 10
minutes in boiling water bath. Yield: about 4 half pints. (960 mL)

From: Ball Blue Book Shared By: Pat Stockett